The study used the same brand of Turkey Tail mushroom used in the NIH trial. The active compounds in Turkey Tail have strong anti-tumor properties. The researchers found that PSK and PSP significantly suppressed tumor growth and suppressed apoptosis and proliferation. These results indicate that the constituents in the mushroom may be effective in fighting cancer cells. For these reasons, doctors who prescribe this product to cancer patients should consult their oncologists before taking it.
One study, published in 2009, demonstrated that the mushroom could boost the immune system and improve the effectiveness of chemotherapy treatments in patients with breast cancer. However, the findings should be interpreted with caution. It is recommended that patients with cancer use turkey tail only if their oncologist recommends it. In a separate study, nine patients with a rare form of the disease were treated with an oral preparation containing powdered Trametes versicolor.
A recent study from the National Institutes of Health focuses on the anti-cancer effects of turkey tail. The mushroom has been used as a natural immunologic stimulator in patients with cancer. This is based on research involving two components of the mushroom, Polysaccharide K (PSK) and Polysaccharopeptide (PSP). Both of these compounds have been tested in human clinical trials and have shown to enhance the immune system.
Although turkey tail mushrooms have been used as an alternative therapy for cancer, it is not yet approved in the United States. Studies from Asian studies have shown that they can enhance the immune system, which in turn can fight cancer. The research also showed that the mushroom has a high phenol content, which may help boost the immune system. This compound can enhance the NK cell population, which is an important factor in the fight against cancer.
Turkey tail mushrooms have been shown to increase lymphocyte activity and NK cell activity. They also increase NK cells and other immune cells. They also provide antioxidant effects and reduce inflammation. The mushroom has been proven to be an effective treatment for cancer. In fact, it has helped more than 8,000 people with gastric cancer live longer than a decade after starting treatment with PSK. There are still many benefits of using this mushroom. It can be helpful for people with all types of cancer.
There is a lot of evidence to support the effectiveness of turkey tail mushrooms in treating breast cancer. A phase one clinical trial involving more than 8,000 patients showed that the mushroom can help improve the immune system of those with breast cancer. It has also shown promising results for other cancers. Adding PSK to chemotherapy was shown to prolong the lives of patients with gastric cancer. In this study, the mushroom was shown to improve overall survival.